Kindergarten girl playfully holding cucumber in face

Nurseries and child care centers

Nurseries and child care centres

Food is a vitally important part of the education process. That is why we exclusively use fresh local produce in our central kitchen and onsite kitchens. In a bid to meet each and every one of your needs and requirements, our teams work closely with you and are regularly trained on the best techniques.

  • Prepare age-appropriate meals.
  • Offer appropriate food choices in liaison with a dedicated team of dietitians.
  • Never use ingredients containing GMOs.
  • Prioritize high-quality organic and fair trade products from local sources as well as suppliers across Luxembourg and the Greater Region.
  • Take due account of any illnesses, specific needs and allergies (e.g. lactose and gluten).
  • Comply with recommended or specified diets.
  • Ensure that diet planning is based on nutritional recommendations.
  • Work in partnership with teaching staff and educational teams.

 

High quality and hygiene for peace of mind

We offer you peace of mind and transparent documentation when it comes to food hygiene and personal hygiene. We hold certification under EN ISO 9001, for hygiene training, along with a proven HACCP concept of our own that you can count on: 

  • Analysis of potential risks to foods in the production process
  • Identification of points where risks may arise in the production process
  • Specification of critical control points for food safety
  • Effective testing and monitoring procedures for the critical control points 
  • Internal audits for quality assurance

Dussmann Food Services

So much more than catering solutions for nurseries and child care centres

Dussmann is known for its versatile services in collective catering facilities. We also provide catering solutions for a wide range of other establishments. Together with our clients, we turn services into tailor-made solutions.

Request offer

Let us advise you. Depending on your needs, we can offer you competent individual services or a customized full-service package - all from a single source. We will be happy to prepare an individual offer for you.

 

Françoise REUTER, Head of Operational Catering at Dussmann Luxembourg, responsible for managing and optimizing operational catering services in Luxembourg.
Françoise REUTER

Head of Operational Catering

Marc THUAU

Senior Sales Manager

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